The whites
International varieties / Sauvignon and Chardonnay. These wines are vinified in stainless steel tanks to maintain their freshness and aromas.
Local grape varieties / Ribolla Gialla is added to Friulano, the local grape variety par excellence, with both wines being vinified in stainless vats so as to maintain their fresh and floral characteristics intact.
The reds, two great international classics are added to the Refosco dal Peduncolo Rosso, which is a local grape variety par excellence of Friulian oenology: Merlot, Cabernet Franc.
Cabernet Franc is exclusively vinified in stainless steel vats, so as to maintain its classic grassy characteristics intact.
Refosco and Merlot, vinified partly in stainless steel and partly in barrique so as to highlight their characteristics.
Wines Bianchi
Wines Rossi